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Persian properties Unlimited, T/A The Alex, O’Callaghan Alexander Hotel, 41 47 Fenian Street Dublin D02 H678 require an require a Food and Beverage Manager with 5 years min experience in a similar hospitality role with a third level qualification in hospitality. Must be hardworking & capable of prod...
Financial Controller Prominent 4* Hotel Cork CitySCOPE & GENERAL PURPOSE OF JOB: The Hotel Financial Controller is responsible for overseeing the financial operations and strategy of the hotel. This role requires a deep understanding of financial management, accounting principles, and hospitality in...
We are recruiting a General Manager for a 3* Hotel in Co Donegal. Ideal candidate will have 3+ years experienced in a similar role.Hotel has beautifully appointed Guestrooms, excellent Food and Beverage and Event facilities, meeting Rooms and excellent Leisure facilities, its a very popular property...
Garnet Park Ltd, T/A, The Seafood Cafe Restaurant Unit 11, Sprangers yard, Fownes St Upper, Temple Bar, Dublin 2, D02 EC60, require three Chef de Partie who are capable of providing an innovative menu with contemporary international cuisine. Qualifications & 2years min experience in preparing & cook...
DWG Gala House Ltd T/A Gala Oriental Restaurant & Takeaway require (2) Chef De Partie for their restaurant at Unit 3 Castle Court, Oranmore, Co Galway. Minimum 2 years experienced in preparing and cooking Asian dishes and cuisine to a very high standard. Must be hardworking and capable of producing...
Lorca Ltd, T/A Premier Suites Leesons St, Premier Suites 14 -16 Block H , Leeson St Lower , Dublin 2 require one Business Automation Executive for our popular restaurant The candidate should have 2 years min experience and have an understanding of customer focused services businesses, the developmen...
An experienced FT Commis Chef (Mini of 2 yrs in a similar role cooking Chinese Cuisines dishes), is required by Wanlong Ltd. Required to work at Unit 2, Kenny House, Ros Ard Cappagh Road, Galway. Main duties include: preparation, presentation and cooking of Chinese food, 39 hrs per week, wages €654/...
Tizzard Holdings ULC T/A Adare Manor, Adare Co. Limerick, require a Sous Chef (pastry) with at least 5 years min experience in preparing, baking & cooking international and local cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €...
Suesey Street and No 25 Ltd, T/A, Suesey Street, 26 Fitzwilliam Place, D02T292, require one Business Automation Executive for our popular restaurant The candidate should have 1 year min experience and have an understanding of customer focused services businesses, the development and implementation o...
Bar Manager required for prominent business Venue in Cork city commute region. The role will require the effective and efficient management of all Food and Beverage management and coordinating all day to day activities in the Bar. This is a very busy and prominent Venue in Cork but there are no very...
Head Chef for Italian Restaurant in Limerick CityAs Head Chef you are responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standards.Co-ordinates roster scheduling, labour costs, assists with recruitment and overse...
We are currently recruiting experienced Sales Manager for a 5* Hotel in CorkThe RoleThe Sales Manager is responsible for managing all sales operations for the Hotel. They are responsible for planning and executing sales product development programs that will meet pre-determined targets and increase...
We are recruiting Chef de Partie for busy Gastropub in Cork. We are looking for imaginative and motivated colleague with a passion for cooking to add to our Client's Kitchen team. We are currently recruiting experienced Chef de Partie with experience in a similar role i.e. busy Gastrpub or 4* Hotel...
We are currently inviting applications for a Food & Beverage Manager to join our 4* Client and lead the Management team for Food & Beverage outlets.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Beverage outlets.The...
We are currently recruiting an experienced Deputy General Manager to join a leading 4* Hotel in Co Carlow. This is a very well known Hotel in a super location, the role will require the effective and efficient management of all Restaurant, Bar and Events/ Wedding business and coordinating all day to...
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