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55 jobs found
CG Hotels Dublin Airport Ltd, T/A Radisson Blu Hotel Dublin Airport, Co Dublin, K67H5H9, require four Chef de Partie for a busy hotel restaurant. Must have at least 2 years’ experience in preparing & cooking quality cuisine to Department and internal standards. Must be hardworking & capable of produ...
We are currently inviting applications for a Director of Food & Beverage to join our 5* Client in Co Kerry and lead the Management team for Food & Beverage operations at this amazing property.This role is accountable for the service standards and hygiene standards and the total food & beverages sale...
We are currently recruiting an experienced Duty Manager mainly responsible for F&B and Conference/Banqueting Operations to join a 4* Hotel in Co Kerry. This is a very well known Hotel in a super location, the role will require the effective and efficient management of all Restaurant, Bar and Events...
We are currently recruiting an experienced Bar Manager to join a prominent 4* Hotel in Cork City. The role will require the effective and efficient management of all Hotel Bar Food and Beverage business and coordinating all day to day activities in the Hotel Bars during service.Requirements· Experie...
Shawcove Ltd T/A Killarney Plaza Hotel, Kenmare Place, East Avenue Road, Killarney, Co. Kerry require 3 Chef De Partie for their restaurant. Each Chef requires 2 years minimum experience, in preparing & cooking high quality Cuisine and must be hard working & capable of producing high quality foods f...
Busy 4* Hotel in Cork City are currently recruiting experienced Assistant Food & Beverage Manager with 3/4 years experience in previous similar role.The opportunity is to manage all Food and Beverage aspects of the Hotel, manage and coordinate the Department Heads and their teams and review and impr...
Sales Manager 4* Hotel Galway CityOur Client has an excellent opportunity for an experienced and energetic Hotel Sales Management Professional who is passionate about hospitality to join their team. The ideal candidate will have a proven background within a similar 4* hotel environment and experienc...
We are currently recruiting an experienced Duty Manager mainly responsible for F&B and M&E Operations to join a 4* Hotel in Cork City centre. This is a very well known Hotel in a super location, the role will require the effective and efficient management of all Restaurant, Bar and Events business a...
TRS Catering Ltd. T/A, Apache Pizza and Big Bites, 6 Castle Street, Ravenswell, Bray, Co Wicklow A98YH31 require (2) Chef De Partie with a Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal stan...
Burgerchick Limerick Ltd. T/A, Coqbull Limerick,49/50 Thomas Street, Limerick, Co. Limerick Require (3) Chef De Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & interna...
Burgerchickcastletroy Ltd. T/A, Coqbull Castletroy, Castletroy Town centre, Limerick Require (1) Chef De Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal stand...
TIGL Ireland Enterprises LTD Hotel Doonbeg, Doonbeg, Doughmore, Co. Clare, Ireland is now recruiting a Pastry Chef Annual pay of €55000 based on 39 hours a week. Candidates should have relevant qualifications and a minimum of 5 years in a similar role. Apply information.epgs@gmail.com with CV and e...
We are currently recruiting Sales / Revenue Manager for a Co Clare HotelRequirements· Build out the leisure packages to direct revenue to the website · Implement revenue management operations, procedures and best practices.· Identify new revenue opportunities.· Provide da...
We are currently recruiting an experienced Restaurant Manager for a busy 4* Hotel in Waterford. You are responsible for the efficient management of all Restaurant operations and Private Dining business and coordinating all day to day food service activities in the Hotel. Restaurant is open for Break...
Block E Cap Dock Ltd. T/A Allta require Head Chef for their restaurant at 1-2 Three Lock Square, Dublin Docklands, Dublin 2. Minimum 5 years’ experience in preparing & cooking International/Contemporary cuisine. To create new and exciting dishes on a regular basis. To organise other kitchen staff an...
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