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Business Planning • Jointly accountable for execution of restaurant business plan to grow sales and guest counts by increasing visits and adding new customers • Support Business Manager with establishing community relations • Contribute to the plan and execution of monthly P&L • Monitor progress on...

Breakfast Chef required for well known 4* Hotel in Co CorkYou are responsible to Head Chef for helping managing the kitchen, ensuring the quality preparation and service of all menu items to the highest standardsHands on and enjoys the responsibility of the early morning shift, you are off home late...

We are currently recruiting an experienced Conference & Banqueting Manager to look after all Events and Banqueting Operations to join a 4* Hotel in Cork. This is a very well known Hotel in a super location, the role will require the effective and efficient management of all Conference, Semiar, Event...

General Manager required for prominent GastroPub in Cork City . The role will require the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team and all day to day activities in the premises.Requirements· Experience in managing busy volume...

Currently recruiting experienced Front Office Manager for a busy 4* Hotel in Co Clare.The successful candidate will be required to work 5/7 days per week taking responsibility for managing the Reception team and Hotel Porters, the role will report to the General Manager.Main Duties:· Oversee and man...

E.J. King Bar Ltd, T/A, E J King Bar & Restaurant, Market Square, Clifden, Co. Galway H71 XV21 require (2) Chef de Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & inte...

Sai Prabha Limited T/A Spice India at Bridge Street, Carrick-On-Shannon, Co. Leitrim is currently recruiting Sous Chef. Must have a minimum of 5 Yrs. of experience as a chef, have a knowledge of Indian cuisine and dishes. Comply with food safety & hygiene, plan menus, food storage, and portion contr...

Sai Prabha Limited T/A Spice India at Bridge Street, Carrick-On-Shannon, Co. Leitrim is currently recruiting Chef de partie. Must have a minimum of 2 Yrs. of experience as a chef, have a knowledge of Indian cuisine and dishes. Comply with food safety & hygiene, plan menus, food storage, and portion...

We are currently recruiting Front of House Operations Manager for a prominent 4* hotel in Co Kerry. This new role will report to the Deputy General Manager and oversee all activities at Front Desk, Concierge & Guest Services, Day Porters and will work closely with the wider Management team. This rol...

Recruiting experienced Mixologist for a new opportunity in Limerick. Searching for an experienced Mixologist to work with the Bar Managers / Supervisors, looking for a candidate who has mastered the art of mixology and can now bring their experience, creativity, training skills and business ideas to...

Coal Quay Restaurants Ltd. T/A, Cornstore Cork, 41-44 Cornmarket Street, Coal Quay, Cork, Co Cork, require (4) Chef De Partie for their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both departmen...

JOB SUMMARYThe Bar & Restaurant Manager enjoys a varied and very active role in providing guests with memorable and unique experiences. Responsible for the Hotel Bar and Restaurant, this role requires good organisational skills and an eye for detail. The Hotel has a long-established reputation for q...

Breakfast Chef required for well known 4* Hotel in Co CorkYou are responsible to Head Chef for helping managing the kitchen, ensuring the quality preparation and service of all menu items to the highest standardsHands on and enjoys the responsibility of the early morning shift, you are off home late...

Currently recruiting experienced Front Office Manager for a busy 4* Hotel in Co Clare.The successful candidate will be required to work 5/7 days per week taking responsibility for managing the Reception team and Hotel Porters, the role will report to the General Manager.Main Duties:· Oversee and man...

Sean Doyle Entertainments Ltd, T/A Harbourmaster Bar, Customs House Dock, International Financial Services Centre, Dublin 1, D01 W0X8 require (2) Chef de Partie their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high q...