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Head Chef for Italian Restaurant in Limerick CityAs Head Chef you are responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standards.Co-ordinates roster scheduling, labour costs, assists with recruitment and overse...

Head Chef required for well known Pub/Restaurant in Limerick City regionAs Head Chef you are responsible for all aspects of managing the kitchen areas ensuring the quality preparation of all menu items to the highest standards.Co-ordinates roster scheduling, labour costs, assists with recruitment an...

General Manager – GastroBar – Limerick CityGeneral Manager required for prominent GastroPub in Limerick City. In this role you will be responsible the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team overseeing and all day to day ope...

We are recruiting experienced Sous Chef for busy Gastropub in Cork City We are looking for imaginative and motivated colleague with a passion for cooking to add to our Client's Kitchen team. We are currently recruiting experienced Sous Chef with experience in a similar role i.e. busy Gastropub or Re...

Required: CHEF DE PARITEBasharat & Sons Limited trading as “Sizzlers Fresh Curries” is hiring for a full-time Chef de Partie with minimum 2 years of experience, to prepare mainly Indian/Pakistani  Curry dishes for their Fresh Curries business. We prepare and deliver Fresh Curries as per the authenti...

General Manager – prominent GastroBar – Co KerryGeneral Manager required for prominent GastroPub in Co Kerry. In this role you will be responsible the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team overseeing and all day to day ope...

We are recruiting experienced Sous Chef for busy Gastropub in Cork City We are looking for imaginative and motivated colleague with a passion for cooking to add to our Client's Kitchen team. We are currently recruiting experienced Sous Chef with experience in a similar role i.e. busy Gastropub or Re...

General Manager required for prominent GastroPub in Limerick . The role will require the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team and all day to day activities in the premises.Requirements· Experience in managing busy volume,...

Currently recruiting Senior Sous Chef for award winning 4* Hotel in CorkAs Senior Sous Chef you are responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standardsCo-ordinates roster scheduling, assist with recruitm...

General Manager – GastroBar – Co ClareGeneral Manager required for prominent GastroPub in Co Clare. In this role you will be responsible the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team and overseeing all day to day operations in...

Main Duties:Responsible for prep & service in different food sections (savoury & sweet). Need to have good communicational skills and legal permitted to work in IrelandExperience:Minimum 5 years extensive experience working as Chef de Partie in a busy restaurant.Have strong knowledge of HACCPStrong...

Ishaarnavi Foods Limited, Pier head Inn, first floor, Convent Road, Blackrock Cork, T12N8ER Ireland are now recruiting for the position of Chef de partie for Authentic Indian Cuisine. Starting Annual pay of €34000 based on 39 hours a week. Candidates should have recognised relevant qualifications an...

A Head of Technical Customer Services is required by Careerwise recruitment to work with a Dublin based aviation industry company.THE ROLE:  Lead the CSM team professionally and disciplinarily in an international environment. Lead, motivate and develop subordinate employees and carry out individual...