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29 jobs found
We are looking for imaginative, innovated, and motivated people with a passion for cooking to add to our professional team of Chefs. We are currently recruiting for a Chef De Partie, Pastry with Michelin Star experience to join our Clients kitchen team.When you work there, not only will you be worki...
The Spitjack Ltd, T/A The Spitjack, 6-7 Bedford Row, Limerick City, Co Limerick require four Chef de Partie, for a busy restaurant. 2 yrs., min experience in preparing & cooking quality cuisine to Department and internal standards. Must be hardworking & capable of producing high quality foods. Salar...
Gach La Teoranta Ltd T/A Little Forest, 57 Main Street, Blackrock, Co. Dublin A94A2Y0, require (2) Chef De Partie for their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal...
Gach La Teoranta Ltd T/A Little Forest, 57 Main Street, Blackrock, Co. Dublin A94A2Y0, require (2) Chef De Partie for their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal...
Independent Pizza Company (Drumcondra) Limited, Require (4) Chef de Partie for their popular restaurant at 28 Drumcondra Road Lower, Dublin 9, D09 X034 with a minimum of 2 years’ experience working in a Similar position. Must be a team player and capable of producing high quality dishes and cuisine...
We are recruiting Pastry Chef/ Baker for a busy Gastrobar & Restaurant on KerryIdeal candidate will require 3+ years experience in a similar role in 4* hotel or busy upmarket Restaurant with excellent Food reputation, substantial volume business and recognised high standards. This is a fulltime perm...
Ravinette Ltd, T/A Ragazzi, 109 Coliemore Road, Dalkey, Dublin A96RX57 require three Chef de Partie for their popular restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Sa...
M Z CATERS LIMITED trading as “ZAIQA Fine Indian Cuisine” is hiring for a full-time Chef de Partie with a minimum of 2 years of experience to prepare mainly Indian/Pakistani Curry dishes for their restaurant. An interview is a must. The interview can be organised in person or on Zoom. Any formal coo...
Chef de Partie required for busy 4* Hotel in CorkAs Chef de Partie you are responsible for running your section efficiently, ensuring the quality preparation of all menu items to the highest standards.We are searching for Chef de Partie with experience in Bar, Restaurant, Breakfast and also Banqueti...
Miss Jibby Ltd, T/A Masa restaurant, 19 Camden Street Lower, Saint Kevin's, Dublin, D02 R520 require 2 Chef De Partie .Minimum 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €3...
General Manager – GastroBar/Venue – Cork General Manager required for prominent GastroPub/Venue in Cork. In this role you will be responsible the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team overseeing and all day to day operatio...
General Manager required for prominent GastroPub in Cork City . The role will require the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team and all day to day activities in the premises.Requirements· Experience in managing busy volume...
Calgary Trading Ltd t/a McDonald’s Restaurant Cork Road, Waterford is now hiring Assistant Restaurant Managers with salary of €34,000, based on 39 hours per week, at our restaurants in Waterford. Candidates should have a recognised relevant third level qualification in hospitality management or equi...
We are currently recruiting an experienced Duty Manager responsible for coordinating daily Operations to join a 3* Hotel in Co Tipperary. The role will require the effective and efficient management of all Restaurant, Bar and Events business and coordinating all day to day activities in the Hotel du...
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