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JOB SUMMARYThe Bar & Restaurant Manager enjoys a varied and very active role in providing guests with memorable and unique experiences. Responsible for the Hotel Bar and Restaurant, this role requires good organisational skills and an eye for detail. The Hotel has a long-established reputation of ex...
We are recruiting Chef de Partie for busy 4* Hotel in Cork. We are looking for imaginative and motivated colleague with a passion for cooking to add to our Client's Kitchen team. We are currently recruiting experienced Chef de Partie with experience in a similar role i.e. 4* Deluxe Hotel with extens...
We are currently inviting applications for a Food & Beverage manager to join our 5* Client and lead the Management team for Food & Beverage outlets.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Beverage outlets.The...
We are currently inviting applications for a Food & Beverage Manager to join our 4* Client and lead the Management team for Food & Beverage outlets.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Beverage outlets.The...
We are currently inviting applications for a Director of Food & Beverage to join our 5* Client and lead the Management team for Events & Food & Beverage outlets.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Beverage...
We are currently inviting applications for a Food & Beverage to join our 5* Client in Cork and lead the Management team for Fine Dining and Food & Beverage outlets.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Bever...
We are currently inviting applications for a Director of Food & Beverage to join our 5* Client and lead the Management team for Events & Food & Beverage outlets.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Beverage...
We are currently recruiting an experienced Operations Manager to join a leading 4* Hotel in Co Carlow. This is a very well known Hotel in a super location, the role will require the effective and efficient management of all Restaurant, Bar and Events/ Wedding business and coordinating all day to day...
We are currently recruiting an experienced Duty Manager mainly responsible for Food and Beverage Operations to join a 4* Hotel in Co Carlow. The role will require the effective and efficient management of all Restaurant, Bar and Events business and coordinating all day to day activities in the Hotel...
We are looking for a passionate 5* Brasserie Restaurant Manager with excellent food, beverage, and wine knowledge. Responsibilities include managing operations to the highest standards while achieving the financial aspects and objectives of the department and ensuring guest satisfaction. The Restaur...
J.M.S. Trivium Ltd, T/A Foyles Hotel, Main Street, Clifden, Co Galway.H71FP99, require two Sous chefs for a busy restaurant. 5 yrs., min experience in preparing & cooking quality cuisine to Department and internal standards. Must be hardworking & capable of producing high quality foods. Salary: €34...
Shawcove Ltd T/A The Killarney Plaza Hotel, Kenmare Place, East Avenue Road, Killarney, Co. Kerry require 3 Chef De Partie for their restaurant. Each Chef requires 2 years minimum experience, in preparing & cooking high quality Cuisine and must be hard working & capable of producing high quality foo...
Castleknock Lawn Tennis Club, Old Navan Road, Castleknock, Dublin D15NY10 require one chef de Partie, for a busy hotel restaurant. 2 yrs., min experience in preparing & cooking quality cuisine to Department and internal standards. Must be hardworking & capable of producing high quality foods. Salary...
We are currently inviting applications for a Food & Beverage Operations Manager to join our 4* Client and lead the Management team for Food & Beverage outlets.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Beverage o...
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