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We are looking for imaginative, innovated, and motivated people with a passion for cooking to add to our professional team of Chefs. We are currently recruiting for a Chef De Partie, Pastry with Michelin Star experience to join our Clients kitchen team.When you work there, not only will you be worki...

We are looking for imaginative, innovated, and motivated people with a passion for cooking to add to our professional team of Chefs. We are currently recruiting for a Chef De Partie with Michelin Star experience to join our Clients kitchen team.When you work there, not only will you be working for o...

Currently recruiting experienced Head/Sous Chef for busy Restaurant in Limerick CityAs Head Chef you are responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standards.Co-ordinates roster scheduling and oversees st...

The Spitjack Ltd, T/A The Spitjack, 34 Washington St, Cork, Co Cork, require a Restaurant Manager, with 5 years min experience in a similar hospitality role with a third level qualification in hospitality. Must be hardworking & capable of producing high quality service to patrons in line with depart...

We are recruiting Pastry Chef/ Baker for a busy Gastrobar & Restaurant on KerryIdeal candidate will require 3+ years experience in a similar role in 4* hotel or busy upmarket Restaurant with excellent Food reputation, substantial volume business and recognised high standards. This is a fulltime perm...

Chef de Partie Two Michelin Star Restaurant We are looking for imaginative, innovated, and motivated people with a passion for cooking to add to our professional team of Chefs. We are currently recruiting for a Chef De Partie to join our Clients kitchen team.When you work there, not only will you be...

Chef de Partie required for busy 4* Hotel in CorkAs Chef de Partie you are responsible for running your section efficiently, ensuring the quality preparation of all menu items to the highest standards.We are searching for Chef de Partie with experience in Bar, Restaurant, Breakfast and also Banqueti...

General Manager – GastroBar/Venue – Cork General Manager required for prominent GastroPub/Venue in Cork. In this role you will be responsible the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team overseeing and all day to day operatio...

We are currently recruiting an experienced Duty Manager responsible for coordinating daily Operations to join a 3* Hotel in Co Tipperary. The role will require the effective and efficient management of all Restaurant, Bar and Events business and coordinating all day to day activities in the Hotel du...

General Manager required for prominent GastroPub in Cork City . The role will require the effective and efficient management of all Food, Beverage and Events business at the property, coordinating the team and all day to day activities in the premises.Requirements· Experience in managing busy volume...

We are currently inviting applications for a Director of Food & Beverage to join our 5* Client and lead the Management team for Events and Food & Beverage outlets.This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Bevera...